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Our green tea is naturally decaffeinated to maintain green tea's antioxidants. Both ginkgo and green tea are valued for their strong antioxidant properties. Research indicates ginkgo helps maintain healthy circulation and oxygen supply to the brain and extremities, and helps maintain normal mental alertness, concentration and memory. Ginkgo, Asian and American Panax ginsengs, Siberian ginseng, astragalus, poria mushroom, fo ti and eucommia are traditional Chinese longevity herbs, believed to tonify the kidney essence. They were used to help support the healthy function of the immune system, as well as to help build the body's resistance to physical and mental stress. Enjoy this tea hot or iced. 20 herbal teabags / box Ingredients Ginkgo biloba leaf, naturally decaffeinated green tea leaves, eucommia leaf, Ho Shou Wu (fo ti) root, Poria cocos mushroom astragalus root, Siberian ginseng root (Eleutherococcus senticosus), American ginseng root (Panax quinpuefolius), Asian ginseng root (Panax ginseng), licorice root About Triple Leaf Tea The Chinese system of herbology has been recorded in ancient texts, which are studied and employed even today. This time tested knowledge has been passed on from generation to generation over centuries. Triple Leaf Tea comes from such a tradition. It is made in the USA by a Chinese American family-owned business, and today these traditional Chinese teas are available to all. |